Greek Skillet with Cooked Chicken Recipe
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Prep Time:
5 min
Cook Time:
20 min
Total Time:
25 min
Servings:
4
A delightful Greek skillet dish featuring tender cooked chicken, aromatic herbs, savory olives, and tangy Feta cheese, all cooked together to create a flavorful Mediterranean-inspired meal.
RICE-A-RONI® Chicken
Serving suggestion
Ingredients
Instructions
1
In a large skillet, combine rice-vermicelli mix and 2 tbsp margarine. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
2
Slowly stir in 2 ½ cups water and Special Seasonings; bring to a boil.
3
Cover and reduce heat. Simmer 10 minutes. Stir in chicken, bell pepper, onion, garlic and oregano. Return to a simmer. Cover and simmer 10 minutes. Add tomatoes and olives; cook and stir gently until heated through. Sprinkle with cheese, if desired.