Middle Eastern Cooked Pork Recipe
Share this recipe
Prep Time:
5 min
Cook Time:
25 min
Total Time:
30 min
Servings:
4
Explore new culinary horizons with Middle Eastern cooked pork, marrying succulent pork with aromatic spices and herbs for a flavorful and exotic dining experience.
RICE-A-RONI® Rice Pilaf
Serving suggestion
Ingredients
Instructions
1
In a large skillet, combine rice-pasta mix, 2 tbsp of margarine, onion and garlic. Sauté over medium heat until pasta is golden brown, stirring frequently.
2
Slowly stir in 2 cups water and Special Seasonings; bring to a boil.
3
Cover and reduce heat. Simmer 12 minutes. Stir in pork, zucchini, carrots, bell pepper, curry powder and raisins, if desired. Return to a simmer. Cover and simmer 5 to 10 minutes or until rice is tender and vegetables are crisp-tender. Serve with yogurt, if desired.