Risotto with Cooked Ham Recipe
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Prep Time:
5 min
Cook Time:
20 min
Total Time:
25 min
Servings:
4
Savor the comforting allure of Risotto with Cooked Ham, blending creamy rice with savory ham and earthy mushrooms for a hearty and flavorful dish.
RICE-A-RONI® Chicken
Serving suggestion
Ingredients
Instructions
1
In a large skillet, combine rice-vermicelli mix and 2 tbsp margarine. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
2
Slowly stir in 2 ½ cups water and Special Seasonings; bring to a boil.
3
Cover and reduce heat. Simmer 10 minutes. Add soup; blend well. Stir in ham, celery, mushrooms, bell pepper, onion and peas. Return to a simmer. Cover and simmer 10 minutes. Stir before serving.