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Chili Skillet with Ground Chicken Recipe

Prep Time:

5 min

Cook Time:

20 min

Total Time:

25 min

Servings:

4

A hearty chili skillet recipe featuring lean ground chicken, aromatic spices, and hearty beans, offering a lighter yet flavorful twist on a classic comfort dish.

RICE-A-RONI® Spanish Rice

Serving suggestion

Ingredients

Instructions

1

In a large skillet, combine rice-vermicelli mix and 2 tbsp of margarine. Sauté over medium heat until vermicelli is golden brown, stirring frequently.

2

Slowly stir in 2 cups water, Special Seasonings, tomatoes, bell pepper, onion, garlic, chili powder and cumin; bring to a boil.

3

Cover and reduce heat. Simmer 15 minutes. Stir in cooked chicken and beans. Return to a simmer. Cover and simmer 3 to 5 minutes or until rice is tender. Serve with cilantro, if desired.