Chili Skillet with Ground Chicken Recipe
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Prep Time:
5 min
Cook Time:
20 min
Total Time:
25 min
Servings:
4
A hearty chili skillet recipe featuring lean ground chicken, aromatic spices, and hearty beans, offering a lighter yet flavorful twist on a classic comfort dish.
RICE-A-RONI® Spanish Rice
Serving suggestion
Ingredients
Instructions
1
In a large skillet, combine rice-vermicelli mix and 2 tbsp of margarine. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
2
Slowly stir in 2 cups water, Special Seasonings, tomatoes, bell pepper, onion, garlic, chili powder and cumin; bring to a boil.
3
Cover and reduce heat. Simmer 15 minutes. Stir in cooked chicken and beans. Return to a simmer. Cover and simmer 3 to 5 minutes or until rice is tender. Serve with cilantro, if desired.