Fajita Skillet Supper Recipe
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Prep Time:
10 min
Cook Time:
20 min
Total Time:
30 min
Servings:
4
Savor the sizzle of Tex-Mex with this Fajita Skillet Supper, blending tender chicken with colorful peppers for a flavorful one-pan meal.
RICE-A-RONI® Spanish Rice
Serving suggestion
Ingredients
Instructions
1
In large skillet over medium heat, sauté rice-vermicelli mix with 2 tbsp margarine and onion until vermicelli is golden brown, stirring frequently.
2
Slowly stir in 1 ¾ cups water, seasonings and 1 can (14.5 oz) undrained diced tomatoes. Stir in chicken, bell pepper and garlic; bring to a boil.
3
Cover; reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. Sprinkle evenly with cheese.