Philly Cheese Steak Skillet Supper Recipe
Share this recipe
Prep Time:
10 min
Cook Time:
20 min
Total Time:
30 min
Servings:
4
Indulge in the comforting flavors of a Philly cheese steak skillet supper, featuring tender beef, savory onions, and melted cheese for a satisfying one-pan meal reminiscent of the classic sandwich.
RICE-A-RONI® Beef
Ingredients
Instructions
Combine rice-pasta mix with 2 tbsp margarine in a large skillet. Sauté over medium heat until pasta is golden brown.
Stir in water, roasted bell peppers, special seasonings and Italian herb seasoning. Cover, simmer 15-20 minutes or until rice is tender.
While rice mixture cooks, heat remaining 2 tbsp margarine in another large skillet over medium-high heat. Cook and stir onions until golden brown, about 12-13 minutes.
Remove cover of rice mixture and stir in roast beef and onions. Top with cheese and optional topping if desired. Let sit 2-3 minutes to warm through and melt cheese.